Dinner Menu
Starters
| French Onion Soup Served in a large crock with melted provolone cheese & garlic croutons |
$ 6 |
| Mixed Greens or Caesar Salad | $ 6 |
| Goat Cheese Tapas Fresh Goat Cheese on toasted panini points topped with baby tomatoes and served with marinated artichoke hearts. |
$ 9 |
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Pan Asain Spring Rolls |
$ 8 |
| Spinach & Artichoke Dip With Hand-grated Parmesan cheese and corn tortilla chips. |
$ 9 |
| Maryland Spiced Crab Cakes Jumbo lump crab lightly breaded and served with a southwest corn salsa. |
$12 |
| Coconut Gulf Shrimp Jumbo shrimp breaded in coconut flakes, flash fried and served with mango salsa. |
$12 |
| Thai Chicken Skewers Glazed in sesame sauce and served with Thai Peanut sauce. |
$ 9 |
| Chimichurri Beef Skewers Spiced beef grilled and served with ancho -chile BBQ sauce. |
$ 9 |
| Mediterranean Delight Fresh chickpea hummus, guacamole and pico de gallo served with warmed pita chips. |
$ 9 |
| Fresh Buffalo Mozzarella, Tomato Wedges & Basil Served with extra virgin olive oil & pesto |
$10 |
| Flash Fried Calamari Tender calamari, lightly breaded and flash fried. Served with tangy marinara or tequila cocktail sauces. |
$10 |
| Buffalo Style Chicken Fingers Battered chicken tenders blasted with our zesty buffalo sauce. (Also available regular style with honey mustard.) |
$ 8 |
| Quesadillas Choice of Grilled Chicken or Vegetables stuffed in a giant flour tortilla with Vermont Cheddar & Monterey Jack cheese. Fresh Guacamole, sour cream and pico de gallo served on the side. |
$10 |
| Buffalo Wings Choice of hot, medium, or bourbon BBQ. |
$ 8 |
| Nachos Grande Served with melted cheddar and Monterey jack cheeses, fresh guacamole, pico de gallo, sour cream and jalapenos. Add grilled chicken $2, grilled steak $3. |
$10 |
| Bacon Cheddar Fries Hand cut fries topped with smoked bacon and cheddar cheese. |
$ 6 |
Greens
| Thai Chicken Salad A house favorite! Sesame marinated grilled chicken on a bed of Arugula with cucumbers, peppers, onion & tomato tossed in a light citrus dressing |
$13 |
| Uptown Salad Our specialty salad with mixed greens, avocado slices, mandarin oranges, tomatoes, cucumbers and crispy julienne tortillas tossed in a light citrus dressing Add Grilled Chicken $3, Grilled Steak or Shrimp $6. |
$12 |
| Goat Cheese & Spinach Salad Fresh Spinach topped with warm bacon, mushrooms, carmelized onions & fresh goat cheese Add Grilled Chicken $3, Grilled Steak or Shrimp $6. |
$13 |
| Chopped Cobb Salad Crisp romaine, bacon, chicken, blue cheese, avocado & tomato chopped and tossed in our house vinaigrette. |
$12 |
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Strawberry & Apple Salad $13 in our citrus vinaigrette. 18 % Gratuity will be added to groups of 6 or more. |
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Entrees
All entrees (with the exception of pastas) are served with Today's Fresh vegetable.
| Braised Beef Short Ribs Our chef's specialty! Tender boneless short ribs braised in a cognac au poivre sauce. Served with a twice-baked potato. |
$22 |
| Filet Mignon Choice 10 ounce Filet grilled and topped with our homemade Pinot Noir steak sauce. Served with a twice-baked potato. |
$27 |
| Bourbon BBQ Spareribs Slowly grilled with bourbon BBQ sauce. Served with garlic-roasted potatoes. |
$21 |
| Chicken Francaise Lightly breaded chicken breast topped in a lemon butter white wine sauce with herb mashed potatoes. |
$19 |
| Rosemary & Goat Cheese Stuffed Chicken Baked butterflied chicken breast stuffed with fresh goat cheese and rosemary. Served with sliced au gratin potatoes. |
$19 |
| Chicken Paillard Sautèed chicken breast, portobello mushrooms, tomatoes and artichoke hearts in a light demi-glaze. Served with herb-mashed potatoes. |
$19 |
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Sliced Steak Frites Sliced hangar steak cooked to perfection and served with crisp french fries and a mixed green salad. |
$23 |
| Rigatoni Roma Rigatoni topped with Italian sausage, fresh mozzarella, sauteed spinach in a garlic marinara. Served with herb garlic bread. | $17 |
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Crabmeat Stuffed Flounder Fresh flounder stuffed with lump crabmeat and herbs topped with a lemon butter sauce. Served with herb-mashed potatoes. |
$23 |
| Wild Mushroom Ravioli Wild mushroom stuffed ravioli in a brandy cream reduction. Served with herb garlic bread. |
$17 |
| PEI Mussels & Fries Fresh mussels from Prince Edward Island sauteed in your choice of garlic & shallot white wine sauce or garlic marinara. Served with crisp french fries. | $17 |
| Atlantic Baked Salmon Grilled salmon topped with a mustard au jus and served with saffron vegetable rice. |
$21 |
| Lobster & Crab Stuffed Raviolis Fresh lobster and crabmeat folded into striped raviolis and topped with our pesto cream sauce or home made marinara. |
$17 |
| Penne ala Vodka Fresh penne pasta served in our creamy house vodka sauce. Add grilled chicken $3 or grilled shrimp $5. |
$14 |
Between the Bread
Your Choice...$12.95
Served with French Fries or a House Salad.
| CHOICE Signature Sandwich Grilled marinated steak, caramelized onions, crumbled blue cheese and fresh tomatoes on a toasted panini. Additional charge of $1 |
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| Sesame Chicken Wrap Glazed sesame chicken, arugala, roasted red peppers, tomato and cucumber wrapped in a warm flour tortilla. |
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| Mozzarella, Tomato, & Basil Served warm with garlic pesto mayo on foccacia bread. |
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| Texan BBQ Chicken With Vermont Cheddar, smoked bacon, carmelized onion & Bourbon BBQ sauce served on a rustic hero. |
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| Sirloin Burger 12 oz. Sirloin burger served with lettuce, tomato, onion and your choice of cheese. Smoked bacon add $1.50 |
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Best Burger
Bourbon BBQ Burger
Mediterranean Chicken Wrap (American, Vermont Cheddar, Beaufort Swiss, Buffalo Mozzarella, Goat Cheese, Smoked Bacon, Avocado, Roasted Peppers, Sautèed Mushrooms, $1.50 extra on sandwiches) |
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